Menu:
Meal of the Day ($35) – Blackened salmon with cilantro lime avocado dressing, tortilla strips, and corn & black bean rice
Vegetarian Meal of the Day ($35) – Falafel with cilantro lime avocado dressing, tortilla strips, and corn & black bean rice
Premium Meal of the Day ($50) – Grilled ribeye with compound garlic butter, fried Brussels sprouts, and sweet potato mash
Dessert (included with all meal options) – Lemon cake topped with Chantilly cream and lemon glaze